food Dehydrator machine Factrory

• High efficiency and energy saving: The advanced heat pump circulation system saves up to 75% energy compared with traditional drying methods, greatly reducing operating costs.
• Nutritional retention: Low-temperature drying technology effectively retains the vitamins, minerals and natural colors in fruits and vegetables, locking in every bit of nutrition and deliciousness.
• Intelligent control: Equipped with an intelligent PLC temperature control system, the optimal drying temperature and time can be set according to different types of fruits and vegetables, and one-button start is easy to operate.
• Large capacity design: The spacious internal space is suitable for drying fruits and vegetables in large and small batches to meet the needs of long-term storage.
• Silent operation: Low noise design, enjoy a quiet production environment.

With 16 years of professional experience in the heat pump dryer industry, customers from all over the world are very satisfied with KINKAI’s heat pump dryers, which have brought high efficiency, high returns and high quality to their drying projects. They are very happy to recommend KINKAI’s heat pump dryers to their peers.

KINKAI heat pump food dehydrator machine efficiently dries the materials you need, equipped with PLC intelligent control system to control temperature and humidity at any time. The outlet temperature range of heat pump dryer is 15℃~75℃, which is suitable for drying most fruits, vegetables, and other materials. Heat pump technology can save 75% of electricity costs, and can dry 100-3500kg of materials in large quantities at one time. It is easy to install and provides lifelong technical service support.

All-in-one drying machine, easy operation, suitable for home and kitchen commercial use, 30-90℃ high temperature drying, 24 hours setting, can dry 20-150kg per batch, intelligent control system, contact us now for price.

KINKAI heat pump food dehydrators machine are versatile pieces of equipment capable of drying a wide range of agricultural products, particularly fruits and vegetables. These devices harness the power of heat pump technology to gently and efficiently remove moisture from food products, preserving their nutrients, flavors, colors, and textures.