How to Dry Chrysanthemum by KINKAI Heat Pump Dehydrator Machine?

Application Fruits/Vegetabless/Agriculturals/Herbs/Seafoods/Meat/Wooden…
Power 220V/380V, 50Hz/60Hz (Customized)
Capacity 100-3500KGS
Temperature 15-75
Dehydration Capacity 6-120L/H
Advantages * 80% Electricity energy saving
* Intelligent PLC Control System (Temperature, Humidity, Time)
* High drying capacity 100-3500kgs per batch
* Easy installation & operation
* Widely Application & Customized

Chrysanthemum

Chrysanthemum is a perennial herbaceous plant of the composite family. Its dried flower head is typically used as a medicine. The moisture content of fresh chrysanthemum is very high, even more than 80%, while its petals are the opposite. Its head is difficult to lose water due to its tough tissue, while its petals are very soft and easy to dry. Its head is often used as a medicine though its tissue is very uneven. Dried chrysanthemum is widely used for tea. The chrysanthemum tea smells fragrant, tastes sweet, and is good for digestion and refreshment.

Customers have higher requirements for the color, aroma shape, and taste of dried chrysanthemum which shall be the very same as fresh chrysanthemum. For this purpose, fresh chrysanthemums can be dried only after steamed. Its head shall be dried on a strong basis while its petals shall be dried in the opposite way. The current traditional drying process, that is, steaming and then drying in the sun, is completely subject to the weather. The pedals are always dried up too much, even fall off, and the dried chrysanthemums can’t meet quality requirements.

As an environmental solution, the KINKAI chrysanthemum dryer has freed customers from restrictions of the weather and ensures that the dried chrysanthemum is complete, lustrous, and parched properly.

How to Dry Honeysuckle by KINKAI Heat Pump Dehydrator Machine?

Phase 1

Raise the temperature to 65-75°C which will be held for 2-3 hours to remove water, to 35-40°C held for 2-3 hours, 40-45°C held for 8 hours, and finally to 50-55°C held for 8 hours. The first-phase drying process takes 18-20 hours.

Phase 2

Reduce the temperature to 35-40° C and hold for 3-4 hours. Raise the temperature to 45-50° C and hold for 15
hours, and to 55-60 ° C for one hour. The second-phase drying process takes about 19-20 hours.

(Note: Make sure that the hot air supply is available all the time and is recorded on an hourly basis.)

Working Principle of Heat Pump Dryer Machine

Use electric energy to supply power, absorb the air in the surrounding environment through heat pump technology, convert the air source into a heat source, convert 1 kWh of electric energy into 4 parts of air heat energy, save 75% of electricity, and play a high-efficiency, energy-saving, and environmentally friendly role.

Production of Heat Pump Dryer Machine

China’s first heat pump food dryer manufacturer, rich production experience, cost-effective supply chain, stable product quality and excellent after-sales service, providing customers with worry-free purchases.

Loading Heat Pump Dryer Machine-Sea transport

It is packed in a wooden box, stably protects the machine, complete accessories, easy to install, provides installation videos and product instruction manuals, supports online technical support, and can also go to the site to guide installation and use.